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Reasons Why Red Velvet Cakes Are Always in Demand

Red velvet cakes are the most popular flavour of cake sold globally. Red velvet cakes are scarlet red coloured soft and smooth cakes that uses ingredients like eggs, cocoa powder, butter, flour, buttermilk, and cream cheese icing, depending on the recipe. The cake has a creamy sweet and chocolaty flavour with a soft and crumbly texture, obtaining its colour by using red colouring or beet juice to create the batter.

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