Lavash: The bread that launched 1,000 meals, plus salads, stews, and other
Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia
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PDF/READ Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia | Lavash: The bread that launched 1,000 meals Armenia is a land of kind people, tantalizing foods, breads, and spirits?and a fascinating history. Founded in 1991 after the collapse of the Soviet Union, the Republic of Armenia is slightly larger than Massachusetts but with half the population. Although small, Armenia?s high-altitude landscape is diverse, bringing to mind stretches of the American West mixed with California?s agricultural Central Valley and the forests of Vermont. On a clear day, the capital city of Yerevan has unobstructed views of the two snow-capped peaks of Mount Ararat, the resting place (according to legend) of Noah?s ark. That Mount Ararat, a lasting symbol of Armenia, lies in Turkey is a h