Baskadia

Gallstones are tiny, hard pieces that form in the gallbladder. The gallbladder is an important part of your digestive system, sometimes called the pitta organ in English because it helps with digestion and metabolism.

It stores bile from the liver, which helps break down fats. When the substances in bile harden, they turn into gallstones.

These stones can vary in size and may be as small as a grain of sand or as large as a golf ball. While many people with gallstones experience no symptoms, others may face discomfort or pain, particularly in the upper right side of the abdomen.

This pain often occurs after eating fatty foods and may be accompanied by nausea or vomiting.

Gallstones can block the normal flow of bile, leading to inflammation or infection in the gallbladder, a condition known as cholecystitis. If left untreated, this can result in more serious health issues, such as pancreatitis or liver damage.

Diagnosis typically involves imaging techniques like ultrasound, which can reveal the presence of gallstones. Treatment options vary based on the severity of the symptoms and may include medication to dissolve the stones or surgical removal of the gallbladder, a procedure known as cholecystectomy.

Maintaining a healthy diet and lifestyle can help prevent gallstones and support overall gallbladder health. If you experience any symptoms, it’s important to consult a healthcare provider for appropriate diagnosis and treatment.