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Whip up over 50 fruit-forward recipes that are ‘pear-fect’ for any occasion—with preparation tips, vibrant photos, equipment recommendations, and more
 
Some fruits are at their best when eaten fresh, while others reveal their truest and most delicious flavor when cooked. Understanding how to enjoy fruit at its peak of flavor—whether it’s lightly sautéed, poached, baked, braised, or roasted—is the key, and this cookbook shows you how.

Organized seasonally and by type of fruit, the 50 recipes in this cookbook focus on maximizing the best, most natural flavors. The fruits included are

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Book ID Asin: B07RXFV2SN
Book Title: Simple Fruit: Seasonal Recipes for Baking, Poaching, Sautéing, and Roasting
Book Author: Laurie Pfalzer,Charity Burggraaf
Book Format and Price:
Book Format Name: Kindle
Book Format Price: $9.99
Book Format Name: Hardcover
Book Format Price: $19.95
Book Price: $13.73
Book Category: Kindle Store, Kindle eBooks, Cookbooks, Food & Wine and unknown
Book Rating: 84 ratings

Simple Fruit: Seasonal Recipes for Baking, Poaching, Sautéing, and Roasting by Laurie Pfalzer,Charity Burggraaf Book Review

Name: spierce
Rating: 5.0 out of 5 stars
Title: Beautiful Dessert Cookbook!
Date: Reviewed in the United States on March 4, 2020
Review: Simple Fruit by Laurie Pfalzer is a wonderful cookbook with beautiful full-page food photos. Sure, every recipe under the sun can be found on the internet. However, there is something to be said about being able to hold a beautiful cookbook in your hands in hard-copy and flipping through the pages one-by-one and anticipating actually making the beautiful food contained in the photos. I enjoyed reading Laurie’s “Kitchen Memories” and her personal recipe stories. They were heartwarming and included why she chose to include the recipe in her cookbook and helpful tips in re-creating her recipes. The step-by-step instructions for the recipes were clear and easy to follow. Laurie’s knowledge of fruit shows up in the details of her recipes. My favorite recipes (so far) are anything using her delicious flaky pie dough and/or sweet tart dough recipes! I would recommend this cookbook to anyone who likes to bake and loves fruit desserts!

Name: Pranee
Rating: 5.0 out of 5 stars
Title: Simple Fruit with Simple Recipe
Date: Reviewed in the United States on April 20, 2020
Review: It's like paradise to savor heavenly apricot almont scone with hot coffee for breakfast while enjoying the sunlight from my kitchen window. I am not a baker, but I love baking during time off from Thai cooking. I am always looking for foolproof recipes with the best results and taste! I took many classes from Laurie Pfalzer at PCC Cooks to learn pastry and baking techniques. Now with her new cookbook Simple Fruit: Seasonal Recipes for Baking, Poaching, Sauteing, and Roasting, I can venture on my own in my kitchen. Laurie's cookbook has all my favorite recipes to enjoy baking with ease and I am looking forward to cooking with local fruits. Simple Fruit has simple recipes for me and I will reach for this cookbook every season to taste the new playful flavors suggested by the author.

Name: Kim Ezell
Rating: 5.0 out of 5 stars
Title: Beautiful pictures of each recipe.
Date: Reviewed in the United States on April 3, 2020
Review: This cookbook is full of beautiful pictures of fun and delicious fruit recipes. I loved that the recipes have tips and tidbits that teach as I try new recipes. The personal stories make this such a relatable cookbook. This cookbook is divided into seasons. I bought this cookbook at the end of winter so I made the Meyer Lemon Buttermilk Sherbet from the winter section. After following the directions for making sorbet without an ice cream machine we had a creamy and delicious dessert. I cannot wait to get started in the spring fruits section.

Name: Cristina Pellett
Rating: 5.0 out of 5 stars
Title: A must have
Date: Reviewed in the United States on April 2, 2021
Review: LOVE this book! Each and every recipe is unique, glamorous yet completely doable for everyone in their own kitchen. Oh, but yes, it is also Laurie's talent to make you feel at ease in the kitchen, and her tips and recommendations that taught me so much more! 🖤

Name: Brad Mitchell
Rating: 5.0 out of 5 stars
Title: Wonderful recipes for every season!
Date: Reviewed in the United States on March 22, 2020
Review: Simple Fruit is a cookbook that celebrates the taste of fruit when its at its finest. Laurie emphasizes using fruit that's in season and will result in the best flavor. Her mouth-watering recipes are intermixed with memories of growing up in a family of cooks, harvesting and cooking the bounty of fruit available in her native Pacific Northwest. Coupled with outstanding photography this is a wonderful addition to any home cook's kitchen!

Name: LauraF
Rating: 5.0 out of 5 stars
Title: Buttermilk Sherbet - Lime Edition
Date: Reviewed in the United States on June 18, 2020
Review: Laurie never fails with her recipes! My daughter and I ended up with a dozen limes from a friend when Covid-19 hit. So we made Limeade! No, we turned to our trusty Simply Fruit book and substituted limes for Meyer lemons. The result was delicious - tart yet sweet. The perfect ending to any meal.

Name: Kindle Customer
Rating: 5.0 out of 5 stars
Title: Showcases fruits of the season.
Date: Reviewed in the United States on April 24, 2020
Review: I love this book for its easy instructions and devotion to showcasing fruits of the season. I have made 3 recipes from it and each one was a big hit. I love that the sugar content compliments the fruit and not overpower it. It includes secrets and methods of preparation that will help you look like a star pastry chef!
Carol

Name: Jennifer M
Rating: 5.0 out of 5 stars
Title: wonderfully creative book
Date: Reviewed in the United States on January 6, 2021
Review: I have tried several recipes in this book, and can't wait to try more. The recipes are so creative and tasty. The recipes are really easy to follow.