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A detailed culinary history supplemented with sidebars, historical timelines, glossaries and over 120 extraordinary recipes.

The Acadians were French-speaking residents of New Brunswick and Nova Scotia, forced to migrate to Louisiana after the 1763 British conquest of French Canada.

Celebrating the evolution of Acadian cooking from its 17th century roots to the Cajun and French Canadian dishes it's known for today, The Acadian Kitchen is a landmark guide to Acadian and Cajun history, culture and the time-honored foods that define this one-of-a-kind heri

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Book ID Asin: 1770503137
Book Title: The Acadian Kitchen: Recipes from Then and Now
Book Author: Alain Bosse
Book Format and Price:
Book Format Name: Paperback
Book Format Price: $34.95
Book Price: $34.95
Book Category: Books, Cookbooks, Food & Wine, Regional & International and unknown
Book Rating: 65 ratings

The Acadian Kitchen: Recipes from Then and Now by Alain Bosse Book Review

Name: C. Michael Hiam
Rating: 5.0 out of 5 stars
Title: Finally, a cookbook on Acadian cooking!
Date: Reviewed in the United States on August 24, 2022
Review: Beautifully produced, a good introduction on the history of the Acadians, lavishly illustrated, and tasty recipes, some traditional others Acadian influenced.

Name: T. Burke
Rating: 5.0 out of 5 stars
Title: Beautiful Acadian Cookbook
Date: Reviewed in the United States on August 4, 2022
Review: This is a beautiful cookbook! High quality with beautiful photos of every recipe. I grew up in Northern Maine and we didn't eat a lot of seafood so some of the dishes I have not had. It was nice flipping through the book and going down memory lane. I love the story telling of our Acadian history!

Name: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Well done!!
Date: Reviewed in the United States on September 30, 2021
Review: This book far exceeded my expectations! A lot of thought and care went into creating this beautiful book. The recipes are spot on and well organized. The pictures really add to the quality of the book. I was super excited to see a lot of recipes that I grew up eating. The addition of Acadian history is a thoughtful bonus to this book! If you are Acadian (and Cajun) or even if not but want to learn and enjoy the culture, buy this book! You will not be disappointed. (I have not read it cover to cover yet..but love everything I have seen so far).

Name: CJN
Rating: 5.0 out of 5 stars
Title: French Canadian
Date: Reviewed in the United States on October 1, 2019
Review: With the focus on French Canadian recipes with a some cajun recipes added, this is primarily French country cooking with many delicious comfort food recipes. Well designed book and thoughtfully put together. Recommended.

Name: Sandy S. Vas
Rating: 5.0 out of 5 stars
Title: Get this book, now!
Date: Reviewed in the United States on December 27, 2018
Review: Wonderful cookbook with many classic and a few “new” recipes from Acadian culture. Love the stories and practical tips throughout the book, with gorgeous pictures. Alain looks very handsome in his kilt, but his warmth and smile are the BEST!

Name: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Awesome Acadian Cookbook!
Date: Reviewed in the United States on January 25, 2019
Review: This is highly recommended for anyone interested in Acadian cooking, especially from the area of Northwest New Brunswick Canada and the St. John Valley of Northern Maine.

Name: Another
Rating: 5.0 out of 5 stars
Title: Good recipes and a good read
Date: Reviewed in the United States on February 15, 2019
Review: Very much enjoyed this book. The history, culture and the recipes.
A culture l, like the Acadians, that is unassuming