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Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone. Marc Vetri, David Joachim

Mastering-Pizza-The-Art-and.pdf
ISBN: 9780399579226 | 272 pages | 7 Mb

• Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone
  

• Marc Vetri, David Joachim
  

• Page: 272
  

• Format: pdf, ePub, fb2, mobi
  

• ISBN: 9780399579226
  

• Publisher: Potter/Ten Speed/Harmony/Rodale
  

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