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Review Hometown Flavors Vietnamese Recipes with Vibrant Origins by Vi Phuong Tran

📬 𝑫𝑶𝑾𝑵𝑳𝑶𝑨𝑫 𝐅𝐑𝐄𝐄 [ℙ𝔻𝔽] Hometown Flavors: Vietnamese Recipes with Vibrant Origins by Vi Phuong Tran

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For 10+ years, Vi has captured her family’s recipes, experimented with modern techniques, and taught cooking classes. Now, you can share in all that she’s learned. Immerse yourself in both recipes and their history. Enjoy classics such as Banh Mi to modern Vietnamese-inspired cocktails like the Perilla Mojito. Read about Pho’s evolution from the French Invasion through the Vietnam War. Learn what happened – and taste it for yourself – when the Spanish-Indian spice trade came to Vietnam, giving locals a chance to incorporate new spices into their dishes. You’ll get lost in both the cultural journey and the tastes of Vietnam with Vi’

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Book ID Asin: 1095089293
Book Title: Hometown Flavors: Vietnamese Recipes with Vibrant Origins
Book Author: Vi Phuong Tran
Book Format and Price:
Book Format Name: Kindle
Book Format Price: $9.99
Book Format Name: Hardcover
Book Format Price: $32.85
Book Format Name: Paperback
Book Format Price: $25.42
Book Price: $25.42
Book Category: Books, Cookbooks, Food & Wine, Regional & International and unknown
Book Rating: 89 ratings

Hometown Flavors: Vietnamese Recipes with Vibrant Origins by Vi Phuong Tran Book Review

Name: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Best Vietnamese cookbook!
Date: Reviewed in the United States 🇺🇸 on November 17, 2021
Review: This cookbook probably means more to me than it might for others. I lost my father to cancer in Dec 2020 and I purchased this book to teach myself how to cook Vietnamese food so that I, as well as my kids, can stay connected with my father. He was Vietnamese and Chinese and never spoke to us about his struggles he had when he first immigrated as a Vietnamese refugee to the US in the late 1970’s. He told us we didn’t need to know and that we were in America so that’s all that mattered. After his death, I read journals he wrote in which he spoke of it all and it broke me. I spoke to his cousin, who he immigrated with, and he told me of their “kho qua” life. Basically this cookbook literally mirrored the stories I heard and read from my dads journals. This book helps create a huge appreciation for our parents and relatives. As well as a sense of pride of the Vietnamese culture, all while teaching you how to cook delicious food. It breaks down what each meal means and where some were derived from. So that when you take that bite, it means something. I appreciate all of the photos as well. Since I don’t speak the language, when I see the photos I recognize the dishes and can execute. And it taste just like my aunts make it. Now that I have this cookbook, I can now move on to the next goal of bringing my father honor by teaching myself and my children Vietnamese. Could try Cantonese as well but… we’ll start with Vietnamese. Lol. In the end I want to thank this author for shining light on such an amazing culture and their food. I truly hope everyone can appreciate what she has to offer. She poured her heart out and I can feel it.

Name: Lydia
Rating: 5.0 out of 5 stars
Title: Must purchase!
Date: Reviewed in the United States 🇺🇸 on February 21, 2022
Review: The lemongrass chili chicken recipe is SO delicious and SO easy to make! I don't cook as often as I'd like, but her recipes make it simple to make my favorite Vietnamese dishes (and discover new favorites). Highly recommend for home chef's of all skill levels and palates!

Name: Ava Chang
Rating: 5.0 out of 5 stars
Title: Amazing recipes rich in culture and history
Date: Reviewed in the United States 🇺🇸 on July 11, 2019
Review: Amazing recipes rich in culture and history. Highly recommended for those that love Vietnamese food!

I'm still making my way through all of the recipes in the book, but have thoroughly enjoyed following the recipes along, creating tasty Vietnamese dishes, such as flavorful Pho and fresh spring rolls! This was my first time making Pho and I was a little intimidated, but the recipes were simple, clear, and easy to do! My first homemade pho tasted AMAZING! I can't wait to learn more recipes!

What I particularly like about this book is that the author has a strong connection to her grandmother, and the voice and history behind the author's Vietnamese heritage and homestyle cooking really stand out. In addition to learning recipes, this cookbook has concise blurbs that teach you the history behind each dish. I've always found it interesting to learn how dishes were developed and the hidden meaning behind each.

Whether you're a foodie that loves Vietnamese food or an adventurous amateur cook looking to try something new, I highly recommend this cookbook! By far the best Vietnamese cookbook I've seen in the market today.

Name: Aung M.
Rating: 5.0 out of 5 stars
Title: Excellent cookbook with relatively quick and easy recipes!
Date: Reviewed in the United States 🇺🇸 on October 7, 2020
Review: Whether you’re an accomplished cook or someone with more modest skills, Hometown Flavors is a great introduction to Vietnamese cuisine! I particularly enjoyed learning about the author’s family history and connection to the cuisine. All the recipes are very easy to follow, and the history blurbs for each dish are not only educational but also great topic of conversation for dinner parties. I cannot wait to try all the recipes in this book!

I would recommend this cookbook for working professionals who are looking to effectively expand their culinary skills and depth.

Name: Sun
Rating: 5.0 out of 5 stars
Title: A book as good to share as the food you'll make
Date: Reviewed in the United States 🇺🇸 on April 26, 2019
Review: A grandmother's recipe is a special thing. It may come as no surprise then that this book is a special book. Each recipe provides detailed and clear guidelines, making food that may have once seemed foreign or inaccessible, as intimate and easy. For those who desire it, the book goes further, tying in the rich diversity of the food to both the complex history of Vietnam as well as the author's own connections to the dishes. It is abundantly clear that the dishes come from a loving place, a tangible link between generations. I imagine the author's grandmother made these dishes to be shared. She must be proud. Her granddaughter has created a fantastic book to share with the world the food and the intimate moments they create.

Name: Michaela Aguri
Rating: 1.0 out of 5 stars
Title: Book is terribly overpriced for what is offered
Date: Reviewed in the United States 🇺🇸 on July 10, 2022
Review: I expected this hardcover book to be excellent overall judging by the majority of reviews here. It's only a total of 123 pages including full page photos and excluding the few totally blank pages. For over $3o0 it's a ripoff sad to say. The print is cheap-y looking although the print is humungous for a nearsighted individual to read. But there really are not many main dish recipes at all. I bought the book thinking that it would be a good, basic recipe book for the classic Thai dishes. Well, unfortunately for me, I will have to look for a truly good Thai recipe book.

Name: Frank Tzeng
Rating: 5.0 out of 5 stars
Title: Incredibly Practical, Easy-to-Read, and Fun!
Date: Reviewed in the United States 🇺🇸 on April 21, 2019
Review: Great recipe book! I'm not Vietnamese, but I sure could've fooled my dinner guests. I've made the spring rolls, chicken curry, Vietnamese coffee ice cream, and coconut tarts so far and they were all pretty good. Especially recommend chicken curry - easy to make and a big crowd-pleaser. Overall, I'd recommend this book for anyone looking to learn simple, delicious Vietnamese recipes!

Name: June
Rating: 5.0 out of 5 stars
Title: Nice Work Vi!
Date: Reviewed in the United States 🇺🇸 on June 10, 2019
Review: Already tried two dishes and loved it! Not knowing how to read Vietnamese, I was never able to dissect my grandma's recipe. Hometown:flavors definitely gave me a sense of home because it was easy to follow through and got me to cook some of my favorite dishes. I'll never be homesick anymore thanks to this wonderful Vietnamese cooking book!