Let’s sizzle our way through the bustling streets of Beijing, the aromatic alleys of Shanghai, and the fiery kitchens of Sichuan as we uncover the role of food in Chinese culture and its power to bridge cultural divides.
In this mouthwatering exploration, we’ll unlock the secrets of Chinese culinary traditions, from time-honored recipes passed down through generations to innovative cooking techniques that blend the old with the new. Get ready to chop, stir-fry, and steam your way to culinary mastery!
But wait, there’s more! As we embark on this epicurean adventure, I’ll be your guide to the treasure trove of Twinkl resources that await. From Chinese New Year Food Photo Play Prompts to Chinese New Year Play Modelling Dough Recipe Cards, and Chinese Food Colouring Sheet, we’ll have everything FREE we need to whip up a feast fit for an emperor!
So, grab your apron and join me FREE as we wok this way through the flavors of China. Get ready to tantalize your taste buds, expand your culinary horizons, and share the joy of cooking with loved ones.
Let’s stir-fry, steam, and simmer our way to cultural immersion through cuisine!
Access more Twinkl recipes or cultural resources with our premium membership:
Chinese Sticky Rice Dumpling (粽子)Ingredients Word Mat English/Mandarin Chinese
Food in China Word Cards English/Mandarin Chinese | 中国特色美食闪卡
Join me on this culinary odyssey, and let’s savor the flavors of China together! 🥢
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