Baskadia

It's Diwali time in India .the entire country is celebrating Diwali .there is wishing you all of very happy Diwali. in India Diwali,is a festival which is celebrate by all religions together but we difference traditions and rituals . The festival is at the heart of Goan culture marked by Goan charm.

Dhan trayodshi, narak chaturdashi, Lakshmi puja Bali pratipada (padvo), Bhao Beej... Five days of celebrations to appreciate our relationships and family, commemorating the victory of good over evil,to let fo of past grudges and make merry.......

Time to hang a paper Lantern "Ashok Diva" outside the house light "pantoy"or Clay oil lamps draw intricate Rangoli patterns ....

And not to forget the food.... diwali "Falar"..... Tantalizing your taste buds ..... but that not all Diwali in Goa in incomplete without the five difference varieties of Poha (bittan rice)

Batata poha with this is a savoury version of poha that we all love

Dudhacha poha : poha in milk this is a traditional goan style preparation ,a sweet version of Poha made in milk.

Dudhacha poha : curd poha this is sweet version of Poha made in curd

Rosanche fov | poha in coconut milk this is my favourite version with coconut milk and jaggery

Godanche fov | beaten rice in jaggery one of the simplest recipe get ready in few minutes

The culinary offering in Goa are temple and distinct . Gaon Diwali is marked by sharing this delicacies while enjoying the perfectly it up win try evenings .

After staying of the whole night for the" Narkasur" ritual in goa , the whole family sisters on for our and his varieties of Poha breakfast together relation the goodness of food and Warmth