[✔READ DOWNLOAD✔] Seafood Processing By-Products: Trends and Applicati
25 minutes ago - | Read ebook [PDF] Seafood Processing By-Products: Trends and Applications | The seafood processing industry produces a large amount of by-products that usually consist of bioactive materials such as proteins, enzymes, fatty acids, and biopolymers. These by-products are often underutilized or wasted, even though they have been shown to have biotechnological, nutritional, pharmaceutical, and biomedical applications. For
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