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Review The Sprout Book Tap into the Power of the Planet s Most Nutritious Food by Doug Evans Joel Fuhrman M D M D

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A National Bestseller, The Sprout Book is the book on the power of sprouts as an ultra-food for health, weight loss, and optimum nutrition.

Written by Doug Evans, a pioneer in the plant-based health movement for over 20 years, and with a foreword by Joel Fuhrman, M.D., The Sprout Book empowers readers to embark on a plant-based way of eating that’s low-cost and accessible. The book shows us how easy

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Book ID Asin: 1250226171
Book Title: The Sprout Book: Tap into the Power of the Planet's Most Nutritious Food
Book Author: Doug Evans,Joel Fuhrman M.D. M.D.
Book Format and Price:
Book Format Name: Kindle
Book Format Price: $0.00
Book Format Name: Audiobook
Book Format Price: $0.00
Book Format Name: Paperback
Book Format Price: $12.39
Book Format Name: Spiralbound
Book Format Price: $26.26
Book Price: $12.39
Book Category: Books, Crafts, Hobbies & Home, Home Improvement & Design and unknown
Book Rating: 1,363 ratings

The Sprout Book: Tap into the Power of the Planet's Most Nutritious Food by Doug Evans,Joel Fuhrman M.D. M.D. Book Review

Name: Raw Intuition
Rating: 5.0 out of 5 stars
Title: .0 out of 5 stars Great Book About A Very Important Topic!
Date: Reviewed in the United States on July 12, 2023
Review: Loved the book! Great information about the benefits of sprouts, why we should include them in our diet, and how easy it can be to do so.

Name: M. Nichols
Rating: 4.0 out of 5 stars
Title: .0 out of 5 stars Not enough pictures.
Date: Reviewed in the United States on May 20, 2023
Review: Returned it.

Name: Eydie E. Desser
Rating: 5.0 out of 5 stars
Title: .0 out of 5 stars Best way to get huge amounts of delicious nutrition in just a couple of bites!
Date: Reviewed in the United States on September 7, 2020
Review: Doug Evan's book is filled with such great information and education on the world's most nutrient living food----SEEDS! Easy access, very inexpensive, quick and easy to make and filled with loads of antioxidants, immune boosting elements, protein-- you name it! I buy (or used to buy) sprouts from the grocery store or Farmers market not knowing that I could make them myself, and how easy it was. I knew they were healthy....even healthier than their "parents"! Like a handful of broccoli sprouts has the same nutrition as many heads of broccoli! I'm a Plant based nutritionist/chef, cooking school teacher, and I never tried "making" sprouts. Then I met Doug listening to him on the Rich Roll Podcast and got so Inspired that I can make so many different types of sprouts, so much cheaper and more delicious than store bought, I immediately bought the book. I bought some seeds and have sprouted Broccoli, Collard green and alfalfa sprouts. I have red clover, lentils, garbanzo beans, hemp seeds, radish seeds...all at the ready! Seriously...making your own sprouts taste better, and are so much fresher and last longer than store bought. I had no idea! It's amazing how many seeds there are to sprout and how yummy they are. Want to elevate your dishes? Add sprouts. Plus, it's fun to "give birth" to these seedlings, watching them turn into powerhouses of delicious nutrition. Talk about empowering! Read the book, get the sprouts and watch your dishes sing and your health SPROUT! There are lots of good recipes in the book too. Doug didn't leave anything out! He is so caring and brilliant and all about helping people be healthy. You're in good hands with Doug. Just a handful of sprouts in your salad or eaten plain, or put in a smoothie....increases the nutrient density of your diet and helps us become and stay super healthy. Doug is my new most favorite person! Get the book, get inspired, get healthy and thrive! Thank you Doug for you!

Name: Dave
Rating: 3.0 out of 5 stars
Title: .0 out of 5 stars Few if any illustrations
Date: Reviewed in the United States on May 18, 2023
Review: It's a good source of information, but the procedure for sprouting seeds would be so much better if illustrations were used. Just leafing through the book, I don't recall seeing any instructional illustrations except for some charts.

Name: Teresa Arnett
Rating: 5.0 out of 5 stars
Title: .0 out of 5 stars Let's get sprouting!
Date: Reviewed in the United States on March 12, 2023
Review: I saw this video about his book on TikTok and immediately ordered it for Kindle. Can't wait to sprout my least favorite veggie (broccoli). Thank you!

Name: Tammy A. Butler
Rating: 5.0 out of 5 stars
Title: .0 out of 5 stars Sprouting 101 to Ph.D.
Date: Reviewed in the United States on July 21, 2022
Review: This book has all you need to start sprouting. I do not have a green thumb at all. But i am great with growing my own sprouts! Thanks Doug for sharing your knowledge to provide this vital information. Also, I was very nervous because of my past experiences with plants. Doug’s book helped me conquer my fears. I am growing my 3rd batch of broccoli sprouts. I rinse them 3 times a day. Within 6 days I have fresh sprouts. I mostly add the sprouts to my greensmoothies. I was making a gallon a day of greensmoothie with a pound to 1.5 lbs of greens. Now I can offset the price of raw greens by substituting 1/4 to 3/4 total veggies with sprouts. I also add the sprouts to wfpb sandwiches & salads & soups.

Name: Mustang Sally
Rating: 5.0 out of 5 stars
Title: .0 out of 5 stars Great book! Lots of information!
Date: Reviewed in the United States on March 14, 2023
Review: Large book with SO much info! It contains recipes as well and complete instructions on hos to sprout using different methods - highly recommend!

Name: Linda Brown
Rating: 5.0 out of 5 stars
Title: .0 out of 5 stars Hits the spot!
Date: Reviewed in the United States on January 4, 2023
Review: Just what I was looking for! I'm my journey for better health, I came across the wonderful benefit of sprouts. I just can't eat as much of broccoli and such as I need for optimal health. Then I found this terrific book. So much information and sprouting tips and so well written. Total winner.