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Innovative solutions to everyday cooking challenges from our team of test kitchen MacGyvers—the test cooks at Cook’s Illustrated magazine

A kitchen hack is an unusual, easier, and/or better way of performing a task that often saves money and time or improves the quality of the outcome. In this wacky but eminently useful collection of kitchen hacks, you will learn how to outsmart tricky tasks and face down kitchen challenges (big and small) with innovative and clever ideas from Quick Tips, the most popular feature in Cook�

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Book ID Asin: 1940352002
Book Title: Kitchen Hacks: How Clever Cooks Get Things Done
Book Author: America's Test Kitchen,John Burgoyne
Book Format and Price:
Book Format Name: Kindle
Book Format Price: $9.99
Book Format Name: Paperback
Book Format Price: $18.29
Book Price: $18.29
Book Category: Books, Cookbooks, Food & Wine, Cooking Methods and unknown
Book Rating: 453 ratings

Kitchen Hacks: How Clever Cooks Get Things Done by America's Test Kitchen,John Burgoyne Book Review

Name: AnotherAmazonBuyer
Rating: 5.0 out of 5 stars
Title: Handy tips for beginners and seasoned chefs alike
Date: Reviewed in the United States 🇺🇸 on May 17, 2016
Review: This book is excellent! It has hundreds of interesting 'hacks' that will help any cook, from the beginner to the seasoned chef. I'll just sit down in the evening and read it like a book, even if the tips aren't really relevant to what I do in the kitchen. They are just so interesting. If you are familiar with the tip section in their magazines 

Name: Chris223
Rating: 2.0 out of 5 stars
Title: Book construction makes it difficult to read the content.
Date: Reviewed in the United States 🇺🇸 on November 22, 2015
Review: Dear Cook's Illustrated fans, I am one of Cook's Illustrated's biggest fans. My two star rating has nothing to do with the excellent content. The reason I have rated this book two stars is because the actual book size and binding make the book unusable. The book pages are five inches wide and parts of some illustrations disappear into the middle of the book where the pages are held together. The binding is a glued binding which causes the book to close immediately when you move one hand from the right or left side of the book. To keep the book open you need a very heavy pot which ends up covering the top half or bottom half of both left and right pages. When the weight is lifted, the book snaps shut. To keep the book open without a weight, a person would likely need to break the glued binding which would result in pages falling out over time. Also, the font is too small!!! If I had seen this book in a bookstore first, I would not have purchased the book. And do not think of giving it as a gift unless you want to torment the recipient! I would have given the book one star except the content is Cook's which is the best. Please look at this book in a bookstore before you buy it.

Name: Sam68
Rating: 5.0 out of 5 stars
Title: Loads of great suggestions.
Date: Reviewed in the United States 🇺🇸 on January 17, 2022
Review: Gave this to several friends and bought one for myself as well. Everyone was pleased with all the helpful information. I for one will be using the book a lot.

Name: Tina S
Rating: 5.0 out of 5 stars
Title: Useful Book!
Date: Reviewed in the United States 🇺🇸 on September 27, 2016
Review: After decades of cooking for my family (from childhood to the "golden years") I downsized from an extremely well equipped kitchen to the bare minimum of tools necessary to produce good food. With this liberation from things comes the reality that I don't always have that specialized piece of culinary magic for a specific task. That's where this small volume comes in, showing how to improvise to get the job done. Many of the hacks are familiar, more are, for me, EUREKA! moments and why didn't I think of that common sense solutions. I agree with many other reviewers that the design of the book is awkward to use, but I usually throw it in my purse to peruse while killing time somewhere and it hasn't deterred me from trying to glean every time saving, smart trick to streamline my cooking while producing results I can be proud of. I wish I had known these kitchen hacks a long time ago!

Name: Kathy Dwulet
Rating: 5.0 out of 5 stars
Title: Very informative
Date: Reviewed in the United States 🇺🇸 on April 5, 2022
Review: Reference

Name: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Awsome
Date: Reviewed in the United States 🇺🇸 on March 7, 2022
Review: Awsome! Great tips...

Name: It's That Guy Phil
Rating: 5.0 out of 5 stars
Title: Nicely organized book of very useful ideas and advice for kitchen enthusiasts
Date: Reviewed in the United States 🇺🇸 on November 26, 2015
Review: Fantastic book for anyone who regularly putters around or seriously works in the kitchen. I had some reservations and doubts regarding this book, as one can usually find a good number of "life hacks" on the Internet. But in this case, I took a chance and was very nicely surprised. There really is a lot of information within this book, covering a lot of ground in almost every aspect from making some time-saving, easy-to-use tools for the kitchen, to proper handling and storage, to overall logical bits of information that many often overlook or simply don't think about. And there really is a lot of information within, thankfully all very nicely organized. So, yes, there are tidbits of information on the Internet - some of which may not be in this book even - but those are but a tiny smidgen of what you get here. I definitely recommend it.

Name: Shivani McK
Rating: 5.0 out of 5 stars
Title: I'm Not A Cook But This Helps
Date: Reviewed in the United States 🇺🇸 on April 1, 2019
Review: My title say it all. I can just do some basics. Mom was a terrible cook and I followed in her foot steps. But this book has saved me time and actually made it a little fun to cook even if I am cooking for one or sometimes two. Cook's Illustrated puts this out and a new edition is out now. I cheap so I picked up an older model and its perfect for me. It's not hard cover but was in pretty good condition. This is great for any bachelor, school student, or a friend like me. Took awhile to get it but well packaged.