Baskadia

Pecel Pincuk

Pecel pincuk with peanuts sauce

Breakfast foods

Yummy breakfast foods

Have breakfast

Fish eat prathas

Very nice eat food prathas

Natural

African food Arrow roots Meats with ovaccado served with tea

Variety Of Vegetables On Display

Vegetable Market In this market you can see fresh green fresh vegetables.

Nigerian foods

Different types of food

Patisserie

I made home patisserie

FOODS FOR THE HEART

All vegetables and greens, especially those of the `cruciferae family` provide phytochemical elements that protect against cardiovascular disease and cancer. CANCER: it's highly levels of beta-carotene (provitamin A) and phytochemicals make broccoli, along with other crucifers,a powerful anticarcinogenic food ,whose effectiveness has been proven in a wide variety of scientific research. CORONARY DISEASE: because of its low calorie content its paucity of fats, and above all its optimal Sodium/potassium balance, broccoli is a very appropriate food for those suffering heart failure at any level. It promotes the elimination of excess liquid retained in the tissue (edema), operating as a decongestive to the circulatory system and the heart. PREPARATION AND USE 1~cooked in a variety of ways similar to cauliflower.it should be boiled as little as possible to avoid the loss of its nutritional properties. 2~its tender stalks may be eaten raw or lightly steamed or boiled in salad.

SPECIAL day for food lover

Fried rice Banjarmasin

Fried rice chicken and egg

Food

It's a good thing for eating meat of a batair in Pakistan

Ghanaian foods

Recommendation for foods to try in ghana. We have delicious and amazing food here. You should definitely try these out.

Healthy Recipes

When it comes to a healthy and fulfilling brunch, I look no further than a warm pasta salad with plenty of veggie goodness in a caesar dressing!

Amazing fruit

Its saodas food lab photography. Very natural photo. One click photo. I think its very healthy for health.

Food

Food

Oranges

Street food

Street food processing

foods for the metabolism. mushrooms reduce insulin need

mushrooms produce critical improvement throughout diabetes.they additionally supply proteins, B bunch vitamins,and not very many sugars. PREPARATION AND USE 1 RAW:fresh mushrooms may be thinly sliced and eaten raw.They must be cleaned very well . 2 Cooked Roasted: fried or in a variety of culinary preparations. They require very little cooking time (a few minutes). 3 Preserves: mushrooms retain their flavor and aroma quite well when they are canned, frozen,and particularly,dried. MUSHROOMS COMPOSITION per 100g of raw edible portion Energy 25.0 kcal=106 kj Protein 2.09g carbohydrates 3.45g Fiber 1.20g Vitamin A ______ Vitamin B¹ 0.102 mg Vitamin B² 0.449 mg Niacin 4.90 mg NE Vitamin B6 0.097 mg Vitamin B¹² _____ folate 21.1 g Vitamin C 3.50 mg Vitamin E 0.120 mg Calcium 5.00 mg Phosphorus 104 mg Magnesium 10.0 mg Iron 1.24 mg Potassium 370 mg Zinc 0.730 mg