Cultivating Food Security: The Role of Biotechnology in Nourishing the World
Cultivating Food Security: The Role of Biotechnology in Nourishing the World In a world where population growth, climate change, and limited arable land pose serious challenges to global food security, the intersection of biotechnology and agriculture has emerged as a beacon of hope. The application of biotechnology in crop production, disease resistance, and sustainable agriculture practices is revolutionizing the way we grow and distribute food. This article explores how biotechnology is playi
