$PDF$/READ/DOWNLOAD A Book of Cookery: Containing Above Three Hundred Receipts Made at Hearth, Suitable for an Elegant Entertainment or Common Fare for Prepa
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An 18th Century cookery book modeled after and taken from those of the timeperiod. This book is a compilation and compendium of cookery recipes (receipts), etiquette, terms, utensil and equipment definitions, descriptions of how to take tea, carve, what to eat during Lent, how
